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Migrant-led Somalia Cookery Class with Migrateful

Food
  • 23/05/23
  • 18:15 - 20:45
  • £35 + booking fee

More details: https://www.eventbrite.co.uk/e/somali-cookery-class-with-obah-family-style-bristol-tickets-604939760107


A sample menu of the dishes that will be taught include:

  • Beef Squaar (Beef Stew)
  • Vegetable Squaar (Vegetable Stew)
  • Barissie Iskudaskars(Seasoned Rice)
  • Shidni (Spicey Chutney)
  • Kebase (Somalian Chapatti)

This menu caters to both vegetarians and those who eat meat (beef). Allergens include: milk, eggs, gluten, celery.

A message from our Chef Obah:

“Hello, my name is Obah. I am from Somalia but was born and grew up in Kuwait. I never cooked when I was young, as my mum never had time to teach us. I learnt to cook when I got married to my husband 23 years ago, starting with Kabes (Somalian chapatti). It didn’t turn out perfect the first time, but I was determined to do it again and from there I just learnt through practicing. I really enjoy learning about new food from different cultures, and mixing them together!.”

Migrateful is an award-winning charity & social enterprise supporting asylum seekers, refugees & migrants in their journey to integration & independence through preparing them to lead cookery classes in their native cuisine. As well as London, Brighton & Kent.

Migrateful runs classes in Bristol led by seven different chefs and hosted at Cooking It, Coexist Kitchen and St Werburghs. Cuisines include Sri Lankan, Ghanaian, Sudanese and Nigerian.

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