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Migrant-led Syrian Cookery Class with Migrateful

Food
  • 25/04/23
  • 18:15 - 20:45
  • £35 + booking fee

More details: https://www.eventbrite.co.uk/e/syrian-cookery-class-with-sultana-family-style-bristol-tickets-568131956977


A sample menu of the dishes that will be taught include:

  • Lamb Shishbarak (Spiced Lamb Dumplings in Yoghurt)
  • Potato Shishbarak (Vegetarian Spiced Potato Dumplings in Yoghurt)
  • Lamb Kibbeh (Deep Fried Bulgur Wheat Stuffed with Spiced Lamb)
  • Spinach Kibbeh (Vegetarian Deep Fried Bulgur Wheat Stuffed with Spinach)
  • Fattoush (Salad with Pomegranate and Flatbread)

This menu caters to both vegetarians and those who eat meat (lamb). Allergens include: gluten, milk, eggs, celery, sulphites.

A message from our Chef Sultana:

“I am Sultana. I like cooking because when I was a child I saw all my family enjoy cooking together. I had a big family so there was more reason to cook a lot; all my sisters, my aunts and my grandmother would sit and help each other cooking. I had a nice time speaking and hearing many stories. Making food and trying new recipes is a great way to spend time with the family, forget our jobs and hard times and keep the family warm.”

Migrateful is an award-winning charity & social enterprise supporting asylum seekers, refugees & migrants in their journey to integration & independence through preparing them to lead cookery classes in their native cuisine. As well as London, Brighton & Kent.

Migrateful runs classes in Bristol led by seven different chefs and hosted at Cooking It, Coexist Kitchen and St Werburghs. Cuisines include Sri Lankan, Ghanaian, Sudanese and Nigerian.

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